I've known Sarah for a long time - we first met when she was studying the same fashion design course as my older sister. I remember thinking she was one of the most fun, energetic people I'd ever met.
More than a decade (and five children) later, Sarah still has the same vivaciousness and zest for life as I remember all those years ago. Instead of fashion, she is channelling that creativity into floral design.
Welcome to our new blog series, Living the Sweet Life, which will showcase the workspace of someone we think is creative or inspiring.
Our cafe is closing for a winter break and I am bloody excited! I don't create well around chaos, so a chance to slow down and be present will help me draw inspiration from the magic and beauty of our incredible planet.
Autumn is the season for wild mushrooms! We've been nagging Chef Phil to take us on one of his foraging expeditions and this week it finally happened.
